Great Adventures

Based on interviews the facility did not comply with the section above, staff handled children in a rough manner.

(a) In child care centers providing meals to children, the following shall apply: (1) All food shall be safe and of the quality and in the quantity necessary to meet the needs of the children. Each meal shall include, at a minimum, the amount of food components as specified by Title 7, Code of Federal Regulations, Part 226.20, (Revised January 1, 1990) Requirements for Meals, for the age group served. All food shall be selected, stored, prepared and served in a safe and healthful manner. 1 Licensee will submit an updated menu to CCLD indicating the correct food servings and meeting the food serving groups for children attending and submit plan of correction to CCLD by 12/30/24 Based on observation and interviews the facility did not meet the requirements by not serving fruit and serving the correct portion sizes to children.

Based on record review, the facility had Faucet B with lead test results exceeding 5 ppb of lead in the water. This is a potential health and safety risk to children in care.

Based on record review the licensee did not comply with the section cited above in 3 of 4 staff did not have a completed mandated reporter training which poses a potential health, safety or personal rights risk to persons in care.